The Menus › Menu Confiance 12.12.2018

According to the season and market, we offer you a 4-courses menu on weekdays, lunchtime and dinner, also Saturdays lunch.

Nuances of sea-crab
and wild shrimp from Argentina
citrus fruits and fennel
Scallops | braised “Belgasconne” bacon
structures of “stoemp” | juice with mustard
Roasted fillet of deer | chestnuts | Brussels sprouts
sea buckthorn berries and blackcurrant gel
The cheese (4 choices) or dessert trolley
from 8 persons : Choice of a plate of cheeses or desserts –
To confirm by the reservation
Sweet petits-fours
( subject to possible modification )

The menu Confiance: € 85,00
The menu Confiance with an aperitif of choice, with adapted wines
(1/2 bottle per person) and coffee: € 130,00
This menu is not served on Saturday evening and Sunday noon.
The menus are served by table.